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Spice pastes for Currys

Perfect to make a delicious, authentic Indian curry with local flavors in 10 minutes


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Spice paste for Biryani

Ready-to-use paste for preparing spicy and flavorful Indian biryani .

  • - Made with select fresh ingredients and Indian spices for the Authentic taste of Biryani
  • - Not very spicy and easy to adjust the spiciness for every curry as per one's taste.
  • - Can be combined with all types of meat OR fish OR vegetables OR tofu OR Indian cottage cheese-paneer.

 
Spice paste for Chettinad curry

Tasty and tangy curry paste for preparing South Indian style Chettinaad curry in 10 minutes.

  • Made with select fresh ingredients and Indian spices for the Authentic South Indian flavor of Chettinaad.
  • Not very spicy and easy to adjust the spiciness for every curry as per one's taste.
  • Can be combined with all types of meat OR fish OR vegetables OR tofu OR Indian cottage cheese-paneer.

   

 
Spice paste for Goan Fish curry

Flavorful coconut-based curry paste from West India for preparing Goan Fish curry in 10 minutes

  • - Made with select fresh ingredients and Indian spices for the Goan fish curry flavor 
  • - Not very spicy and easy to adjust the spiciness for every curry as per one's taste.
  • - Can be combined with all types of meat OR fish OR vegetables OR tofu OR Indian cottage cheese-paneer.
     
 
Spice paste for Butter Chicken curry

Mild yet flavorful curry paste from Punjab from the North of India for preparing butter chicken or paneer makhani in 10 minutes

  • - Made with select fresh ingredients and Indian spices for the Authentic Butter Chicken flavor.
  • - Not very spicy and easy to adjust the spiciness for every curry as per one's taste.
  • - Can be combined with all types of meat OR fish OR vegetables OR tofu OR Indian cottage cheese-paneer.