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Spice paste for Butter Chicken curry

Mild yet flavorful curry paste from Punjab from the North of India for preparing butter chicken or paneer makhani in 10 minutes

  • - Made with select fresh ingredients and Indian spices for the Authentic Butter Chicken flavor.
  • - Not very spicy and easy to adjust the spiciness for every curry as per one's taste.
  • - Can be combined with all types of meat OR fish OR vegetables OR tofu OR Indian cottage cheese-paneer.


Weight: 0.200 kgs
 

Mild yet flavorful curry paste from Punjab from the North of India for preparing butter chicken or paneer makhani in 10 minutes

  • Made with select fresh ingredients and Indian spices for the Authentic Butter Chicken flavor 
  • Not very spicy and easy to adjust the spiciness for every curry as per one's taste.
  • Can be combined with all types of meat OR fish OR vegetables OR tofu OR Indian cottage cheese-paneer.

    No added colors OR preservatives

  • Contents per pack : 300g
  • Storage: store at room temperature
  • Shelf life: 18 months
Contents per pack : 300g
Storage: store at room temperature
Shelf life: 18 months